The Ivy Cafe Marylebone
Restaurant menus
Desserts
Monday - Sunday All Day

Desserts
Flambéed Crème Brulée
Flamed tableside with silky vanilla custard and a golden caramelised sugar crust
£9.95
Half Baked Cookie
With Honeycomb and Bourbon Vanilla Ice cream (15 mins bake time)
£8.95
The Ivy Chocolate Bombe
Classic melting dome with vanilla ice cream, honeycomb and hot caramel sauce
£12.50
Classic Frozen Berries
Selected berries and redcurrants with frozen yoghurt and white chocolate sauce
£10.50
Rum Baba with Mango
Moist rum-soaked sponge, complemented by Chantilly cream, tropical mango and toasted coconut
£11.75
Salted Caramel Chocolate Truffles
With a liquid caramel centre
£6.50
Selection of Cheeses
Cornish Yarg, Stilton, Melusine goat’s cheese and Camembert Le Fin Terroir with apple and apricot chutney and crackers
£13.95
Celebratory Bombe
We can prepare a special version of our famous chocolate bombe to suit the occasion, Anniversary, Congratulations or Graduations
£12.50
Birthday Dessert Box
Decadent, golden, chocolate sphere with vanilla ice cream, honeycomb and chocolate strands, finished with freeze-dried raspberries, shimmering gold flakes, and a pour of warm salted caramel sauce
£14.50
Apple Tart Fine
Baked apple tart with vanilla ice cream and Calvados flambé (14 mins cooking time)
£12.75
Sticky Toffee Pudding
Salted caramel sauce, dates, clotted cream and gold flakes
£10.50
Ice creams and sorbets
Your Selection of Ice Creams and Sorbets
Pick your favourite house-made flavours, perfectly paired with buttery shortbread
Chocolate Ice Cream
Pistachio with shortbread
£8.95
Salted caramel with shortbread
£8.95
Strawberry Ice Cream
Vanilla Ice Cream
Yoghurt with shortbread
£8.95
Lemon sorbet
£8.95
Mango sorbet
£8.95
Chocolate Ice Cream
£8.95
Strawberry Ice Cream
£8.95
Vanilla Ice Cream
£8.95
Yoghurt Ice Cream
£8.95
Salted Caramel Ice Cream
£8.95
Lemon sorbet
£8.95
Mango sorbet
£8.95