The Ivy Soho Brasserie
Restaurant menus
Children's Menu
Monday - Sunday 11:30 - Close

Mains
Breaded Chicken Escalope
Lightly crumbed chicken fillet served with sprouting broccoli
Linguine Pasta and Tomato Sauce
With Parmesan
Fish and Chips
Lightly battered fish fillets with mushy peas and triple-cooked chips
Plant-based Vegan 'Cheese Burger'
With triple-cooked chips
Cumberland Sausages
Creamed mashed potatoes and gravy
Pan-fried Hake Fillet
With sprouting broccoli and a rustic tomato sauce
Hamburger
Beef burger with tomato ketchup, mayonnaise and thick cut chips
Add West Country Cheddar £2.95
Lamb and Beef Bolognese
Linguine pasta with a rustic tomato bolognese, Parmesan and parsley
Sides
Buttered Green Beans
with roasted almonds
Garden Peas
with broad beans and baby shoots
Triple-cooked Chips
Mashed Potato
with extra virgin olive oil
Tenderstem Broccoli
with lemon oil and sea salt
Aromatic Rice
with toasted coconut and coriander
Desserts
Chocolate Sundae
Vanilla ice cream, brownie, popping candy, candy floss and chocolate sauce
Crème Brulée
Classic set vanilla custard with a caramelised sugar crust
The Ivy Chocolate Bombe
Classic melting dome with vanilla ice cream, honeycomb and hot caramel sauce
Two Scoops of Ice Cream
Chocolate / Strawberry / Vanilla