The Ivy City Garden, Liverpool Street
Restaurant menus
Golden Summer
Available from 20th July
Monday to Friday 11:30am - 4:30pm
Sunday 11am - 4pm
2 Courses £19.95
Golden Summer
Introducing The Ivy Golden Summer Menu, a seasonal selection inspired by the vibrant flavours of the Mediterranean, bringing together fresh ingredients, sun-drenched classics and refined dishes, thoughtfully crafted to celebrate the season.
Champagne Colada
Santiago de Cuba Carta Blanca, Pineapple & Mango, Lime, Coconut, Champagne
£14.95
Nibbles
Salt-crusted sourdough Bread
£6.75
Truffle Arancini Rice Balls
£7.75
Zucchini Fritti
With lemon, chilli and mint yoghurt
£7.50
Starters
Heirloom Tomato with Watermelon
A watermelon salad with plant-based cream, toasted pistachios and Nocellara olives
Velouté de Petits Pois
Summer pea soup finished with a swirl of herbed cream and a crisp, baked cheese straw
Golden Fried Calamari
Chilli and lime crème fraîche
Croquettes de Lapin
Crispy confit rabbit slow-cooked with a French mustard sauce
Mains
Chilli and Sesame Glazed Aubergine
Steamed rice, coriander and avocado sauce, bitter leaves and pickled radish
Brioche-Crumbed Chicken Escalope
Golden pan-fried escalope topped with shaved Grana Padano, sharp capers and citrus crème fraîche
Flamed Halloumi with Golden Grains
Charred Cypriot halloumi on a bed of warm coral lentils, toasted pine nuts and a vibrant salsa verde
Grill - £6.95 Supplement
Tranche Steak and Chips
Tranche steak accompanied by a classic French peppercorn sauce and fresh, peppery watercress
Sides
Mashed Potato
with extra virgin olive oil
£6.75
Triple-cooked Chips
£6.50
Tenderstem Broccoli
with lemon oil and sea salt
£6.95
Green Beans
With a tomato, shallot and olive dressing
Heirloom Tomatoes
with sherry vinegar dressing
£6.25
Baby Gem Lettuce
with herb dressing, cheese and pine nuts
£6.75
Desserts
Add a dessert for £8.95
Crème Brûlée au Vanille
Classic Madagascan vanilla bean custard, flambéed tableside for a caramelized sugar crust
Mediterranean Gold
A Champagne jelly layered with macerated summer strawberries and a fragrant Amalfi lemon zest (£2.95 supplement)
Iced Berries and Hot White Chocolate
Chilled summer berries served with a refreshing yoghurt ice cream and torn lemon balm
Wine List
White
Pinot Grigio, Novità
Emilia-Romagna, Italy, 2024
£41.95
Soave, La Collina dei Ciliegi
Veneto, Italy, 2024
£49.95
Red
Monastrell/Tempranillo, Campules El Moreno
Bodegas la Purísima, La Mancha, Spain, NV
£47.95
Primitivo, San Marzano
Salento, Italy, 2024
£53.00
Rosé
Pinot Grigio Blush, Novità
Veneto, Italy, 2025
£42.95
The Ivy Rosé de Provence, Côtes de Provence
France, 2025
£52.00
Orange
Amfòra Orange Wine, Coteaux de Bessilles
Villa Nori, France, 2025
£49.95
