The Ivy Brasserie Bournemouth
Restaurant menus
New Year's Eve Lunch
Menu available in the main restaurant for groups of up to 12 guests. Prices and dishes are subject to change.
2 Courses £26
Add a dessert £5.95
Starters
French Onion Soup
Gratinated cheese croutons and parsley
Robata Grilled Chicken Skewers
Bang bang peanut sauce, sesame, coconut, lime and coriander
Burrata with Slow-Roasted Beetroot
Crushed pistachios, micro herb salad with a sherry and tomato dressing
Mains
Scottish Smoked Haddock and Salmon Fishcake
Poached free-range hen's egg with a crushed pea and herb sauce
The Ivy Cheesy Shepherd’s Pie
Lamb and beef topped with Cheddar mash, served with rosemary and red wine gravy
Sweet Potato and Spinach Curry
Fragrant Keralan sauce with tenderstem broccoli, tomato, coconut, lemongrass, coriander and aromatic rice
Desserts
Flambéed Crème Brulée
Flamed tableside with silky vanilla custard and a golden caramelised sugar crust
Mango Rum Baba
Rum-soaked sponge, Chantilly cream, tropical mango and toasted coconut
Classic Frozen Berries
Selected berries and redcurrants with frozen yoghurt and white chocolate sauce