The Ivy Dawson Street, Dublin
Restaurant menus
Taste of Ireland
Available Sunday to Friday (excluding Bank Holidays)
11.30am to 6.00pm
2 Courses €30.95
3 Courses €36.95
For the table
Zucchini Fritti
Crispy courgette fries with lemon, chilli and mint yoghurt
Salt-crusted Sourdough Bread
With salted butter
Ivy Dublin Potato Millefeuille
Crispy potato rosti, parmesan accompanied by luxurious truffle aioli
Starters
Korean Fried Hoisin Chicken Salad
Manor Farm chicken, crispy onion, coriander, sesame and an Asian dressing
Whipped Feta, Caramelised Hazelnuts and Filo Salad
Red mustard frills, McCormack’s baby spinach, Burren Balsami Kashmiri chilli and ginger, marinated apricots and chicory with a truffle vinaigrette
Brady's Pulled Ham Croquette
Ham and potato croquette, celeriac remoulade, black butter, maple and mustard dressing
Lovage, Irish Wild Garlic and Pine Nut Pesto Soufflé
Twice-baked in a cream sauce
Mains
Grilled Manor Farm Chicken Salad
Baby gem, pine nut pangrattato, Parmesan crisps, avocado and herb dressing
The Ivy Shepherd's Pie
Slow-braised Blackface lamb and beef, Dromona Cheddar and potato mash, red wine sauce
Bantry Bay Organic Salmon
Summer grain salad, red pepper tapenade and pickled kohlrabi
Heirloom Tomato and Watermelon Salad
Plant-based cream cheese, pistachios, olives with Burren Balsamic raspberry and sherry dressing
Sides
Triple-cooked Chips
€6.95
Jasmine Rice
with toasted coconut and coriander
€4.50
Truffle and Parmesan Chips
€7.95
Creamed Spinach
with pangrattato, toasted pine nuts and grated Parmesan
€6.95
Creamed Champ Potato
€6.50
Sprouting Broccoli
with lemon oil and sea salt
€6.95
Wexford New Potatoes and Herb Butter
with wild garlic, scallions and fresh herbs
Heirloom Tomatoes
with Burren Balsamic raspberry vinegar dressing
DESSERTS
Strawberry and White Chocolate Parfait
Crushed oreo, strawberries, lime and red berry sauce
Flambéed Dubliner Whiskey Crème Brûlée
Flamed tableside with silky vanilla custard and a golden caramelised sugar crust
Ice Cream and Sorbets
Selection of dairy ice creams and fruit sorbets
Cooleeney Camembert Farmhouse Cheese from Thurles
With Sheridans chutney, seeded crackers, celery and mixed grapes