*Need help choosing your Ivy?
To get you to your seat as quickly as possible, select your preferred Ivy Restaurant from this list or allow us to find your nearest restaurant by using your location.
*Need help choosing your Ivy?
To get you to your seat as quickly as possible, select your preferred Ivy Restaurant from this list or allow us to find your nearest restaurant by using your location.
The Ivy Dawson Street, Dublin
Restaurant menus
Jazz Night Menu
Available every Friday from 30th October during Jazz Night.
€80 per person.
To Start
Choose one of the following.
Classic Manhattan
Whiskey, Sweet Vermouth and bitters.
Sarti Spritz
Sarti, prosecco and soda
To share for the table
The Ivy Garlic Bread to share
Brioche, herby garlic butter and melted cheese.
Starters
Choose one of the following
Prawn Cocktail
Classic prawn cocktail with baby gem, avocado, cherry tomatoes, herb crouton and Marie Rose sauce.
Duck Liver Parfait
Caramelised hazelnuts, Sheridan's chutney and warm brioche
Mains
Choose one of the following
Herb-crusted Hake
Baked hake topped with a herb crust, creamed spinach, courgette, pine nuts and a creamy white wine velouté
John Stone Cote de Boeuf on the bone 400g
28 days dry-aged cote de boeuf, smoked butter and sauce poivre au vert. Served with a rich beef hot pot. (€8 supplement)
Dessert
Tiramisu to share
Coffee and marsala soaked savoiardi biscuits with silky mascarpone and cocoa powder
