The Ivy Brasserie Belfast
Restaurant menus
Vegetarian & Vegan
Monday - Friday 11:30am - close
Saturday & Sunday 11:00am - Close
For the table
Truffle Arancini
Fried Arborio rice balls with truffle cheese
£6.95
Salt-crusted Sourdough Bread
With salted butter
£5.95
Zucchini Fritti
Crispy courgette fries with lemon, chilli and mint yoghurt
£6.75
Spiced Green Olives
Nocellara del Belice olives with chilli and coriander
£4.25
Ballylisk Bon Bon
Fried Ballylisk and Dromona cheese balls with a fiery tomato relish
£6.95
Starters
Tossed Asian Salad
Warm salad of pak choi, watermelon, broccoli, cashew nuts, sesame and coriander with hoisin sauce
£9.50
Irish Stout and Onion Soup
Irish wheaten soda bread crouton with gratinated Dromona cheddar
£9.25
Buffalo mozzarella with truffle honey
Fried artichokes, pear, truffle, apple and cranberry glaze
£10.50
Tamarind, Beetroot, Endive Salad and Candied Pecan
Red chicory, plant-based cream, kohlrabi, cranberries with an apple cider dressing
£10.95
Mains
Tossed Asian Salad
Warm salad of pak choi, watermelon, broccoli, cashew nuts, sesame and coriander with hoisin sauce
£16.50
Thai Sweet Potato and Spinach Curry
Sweet potato and spinach, tenderstem broccoli, tomatoes, lemongrass in a warm rich coconut curry, finished with chilli and served with aromatic rice
£20.50
Forged Wild Mushroom and Truffle Linguine
Wild mushroom sauce with cream cheese, pinenuts, hand-picked rocket and truffle
£18.50
Lentil and Aubergine Bake
Mixed grains, roasted pumpkin purée, red pepper drops, watercress and a spiced tomato sauce
£18.95
Sides
Sprouting Broccoli
with lemon oil and sea salt
£6.50
Aromatic Rice
with toasted coconut and coriander
£4.50
Thick Cut Chips
£5.95
Garden Peas
with broad beans and baby shoots
£4.75
Colcannon
creamed potatoes black kale and butter
£5.50
Desserts
Flambéed Bushmills Whiskey Crème Brûlée
Flamed tableside with silky vanilla custard and a golden caramelised sugar crust
£8.95
Classic Frozen Berries
Selected berries and redcurrants with Drayne’s coconut ice cream and white chocolate sauce
£8.75
Draynes Farm Lemon Sorbet
with butter shortbread
£8.75
Selection of Draynes Farm Sorbets
Selection of fruit sorbets (vegan)
£7.50
Draynes Farm Ice Creams and Sorbets
Choose your own house flavours with butter shortbread
£7.50
Salted Caramel Chocolate Truffles
With a liquid salted caramel centre
£5.75
Apple Tart Fine
Baked apple tart with Draynes Farm vanilla ice cream and Calvados flambé
£11.95
The Ivy Chocolate Bombe
Classic melting dome with vanilla ice cream, honeycomb and hot caramel sauce
£11.50
Selection of Fresh Fruits
Fruit plate with coconut “yoghurt” and chia seeds
£7.95
