The Ivy Brasserie Belfast
Restaurant menus

The Ivy Royale

Tanqueray, strawberry, elderflower, garden mint & wild honey topped with the Ivy champagne

The Ivy Cup

Tanqueray London Dry gin, Cointreau, vermouth, cucumber, Fever-Tree Lemonade

The Ivy Martini

Tanqueray No. Ten gin, The Ivy dry vermouth, lemon

Aperol Spritz

Aperol, Fever-Tree Soda, Prosecco, orange

Hugo Spritz

St Germain, Fever-Tree Soda, mint, Prosecco

Pomello Spritz

Pomelle Aperitif, Fever-Tree Soda, Prosecco

Champagne Colada

Mount Gay Silver rum, coconut, pineapple, mango, The Ivy Champagne

Passion Fruit & Custard Margarita

Casamigos Reposado Tequila, Cointreau, passion fruit, custard, lime.

Ginger & Honey Sour

The Singleton 12 years old, Kaveri ginger, honey, lemon

Sloe & Sour Cherry Paloma

Don Julio Reposado Tequila, sloe gin, sour cherry, lime, Fever-Tree Pink Grapefruit Soda

Chocolate & Cherry Negroni

Tanqueray London Dry gin, Campari, vermouth, chocolate wine, cherry

Cucumber Martini

Grey Goose vodka, dry vermouth, cucumber, agave, lime

Mayfield Martini

Cîroc vodka, Lillet Rosé, lavender, lychee, lime

Bloody Mary

Belvedere vodka, spiced tomato juice, lemon, cucumber, olive, tajin

Peach Iced Tea

Tanqueray 0.0%, peach syrup, our in-house Iced tea blend of Earl Grey, Breakfast, and Jasmine Tea

Amaretti Sour

Amaretto syrup, lemon, pineapple

Hugotino

Tanqueray 0.0%, elderflower, mint, Fever-Tree White Apricot and Grape Soda

Blood Orange Spritz

Lyre’s Italian Orange, Elderflower, Fever-Tree Blood Orange Soda

Spiced Ginger Mule

Tanqueray 0.0%, ginger, pear, Fever-Tree Soda Water

Crodino Spritz

Non-Alcoholic Aperitivo from Italy. Sparkling, refreshing,and bittersweet

Draught Guinness

The Ivy Craft Lager

Maison Sassy Brut

BERO, Kingston Golden Pils

<0.5%

BERO, Edge Hill Hazy IPA

<0.05%

Selection of juices

Orange, Apple, Grapefruit

Luscombe Drinks

Sicilian Lemonade or Raspberry Crush

Coca Cola, Diet Coke, Coke Zero

Appletiser

Fanta Orange

Still Mineral Water / Sparkling Mineral Water